DonutsVille - Donuts, Croissants, Coffee and Beverages

Bringing A Smile Every Morning

Donut Fryer and Finisher (Weekends Only) - Part Time

We're looking for an awesome individual that's ready to fry and finish our donuts. This includes(not limited) frying and adding that delicious glaze or even crumbled oreos to a chocolate covered donut.  We need someone ready to work early on Friday, Saturday, and Sunday get our fresh donuts out and ready for those hungry early birds. This position is perfect for those already working part time, go to school, or are the types to wake up early.

Read below for more info!

Donutsville Summary: If you enjoy fresh-made donuts and love working in a fun and fast-paced environment, then we have a perfect fit for you as a Donutsville Baker. Here at Donutsville, we are committed to bringing a smile to anyone who walks through the door. Our team, from our owner to bakers and crew members take pride in our products we make and serve.

We’ll prove to you through our donuts are not your typical donuts you’ve tasted before. No Frying or Baking experience needed but should possess excellent communication skills, punctual, enjoy a fast-paced environment, a strive to learn, and ability to grow. So roll up your sleeves and get your hands ready because you "donut" want to miss this moment.

Job Responsibilities Include:

  • Frying and topping finishing products(donuts)

  • Meet daily product levels as determined by management.

  • Finish all baked goods to level that ensures customer satisfaction.

  • Cleaning of equipment before shift ends, work area, and supply area (important)

  • Communicate and assist with other team members to help satisfy customer needs.

  • Promote a team environment through respect and recognition.

  • Support a learning environment and a positive attitude.

  • Hold themselves and team accountable for responsibilities on their shift.

  • Follow all safety standards to protect self and others from injury

  • Perform other work duties as assigned and assist fellow team members if needed.

  • Ensure the safety and security of team and guests through a focus on food safety and sanitation.


  • No Baking Experience Needed.

  • Able to physically work 4 – 6 hours while on your feet

  • Perform basic mathematics

  • Attention to detail

  • Standing and moving a majority of the time

  • Able to withstand smell from Fryer

  • Be Able to Safely Lift 5 to 50 lbs

  • Must Be Available Friday, Saturday, and Sunday 3am to 8am.

Hours: 10 - 20 hours  

Compensation -

Training - $10.50 an Hour

After Training - $11.00 - $12.00


Passion for Results – meet or exceed expectations set by owner
Guest Focus – deliver high quality finished products for guest satisfaction.

If interested, please send your resume, availability for work, and/or a brief summary why you would like to join our team.  We will contact you for further details.
We are looking to fill this position by Oct 7th. 

Fill Application in store or email: